We brought our free-spirited and playful bride to the vibrant streets of the city of Merida

Ingredients 1/2 cup Homemade Mayonnaise See the recipe on my blog 1/4 cup coconut sour cream or store-bought sour cream See the recipe on my blog 1 tbsp Homemade Taco Sauce See the recipe on my blog 2 tsp Picante Sauce or homemade 2 tsp Cholula 1/4 tsp cumin 1/8 tsp cayenne pepper half a lime Zest of half a lime 1/8 tsp chipotle pepper 1/2 tsp minced garlic 2 tsp of freshly squeezed lime juice 1 pinch of salt Instructions First, mix together the homemade mayonnaise and the coconut sour cream in a bowl large enough to handle a little over 1/2 a cup of dressing.1/2 cup Homemade Mayonnaise, 1/4 cup coconut sour cream or store-bought sour cream Second, add Homemade Taco Sauce, Picante, cumin, cayenne pepper, and chipotle pepper.1 tbsp Homemade Taco Sauce , 2 tsp Picante Sauce or homemade, 2 tsp Cholula, 1/4 tsp cumin, 1/8 tsp cayenne pepper, 1/8 tsp chipotle pepper Next, using a microplane mince the garlic into the dressing.1/2 tsp minced garlic Lastly, add lime juice, lime zest, and salt to taste.half a lime Zest of half a lime, 1 pinch of salt In conclusion, refrigerate for 1 hour before using

I was also disappointed that they didnt have fresh orange juice available
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