Add a teaspoon or 2 to some buttered green beans, and Out-Of-This-World
you can use sliced or slivered almonds Olive oil - the dressing has healthy fats from extra virgin olive oil Apple cider vinegar - adds the perfect amount of acidity to the vinaigrette Dijon mustard - acts as an emulsifier to hold the vinaigrette together Maple syrup - pure maple syrup adds the perfect amount of sweetness to balance out the vinegar
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Make it ahead of time To make this pasta salad in advance, pre-make the pasta a day or two ahead, cut the veggies a day or two ahead, and make the dressing a day or two ahead