Soba Noodle Salad With Soy Dressing Ingredients Soba Noodle Salad 6 ounces soba noodles 1 cup carrots, shredded 1 cup edamame beans, shelled and cooked 1 cup red bell pepper, thinly sliced 1 cup english cucumber, thinly sliced, seeds removed cup sugar snap peas, cut in half diagonally cup red cabbage, thinly sliced cup green onions, thinly sliced on a bias 2 teaspoons sesame seeds, toasted cup cilantro, fresh black pepper, as needed Soy Dressing 2 tablespoons soy sauce 2 tablespoons rice wine vinegar cup orange juice 1 tablespoon lime juice zest of 1 lime teaspoon sugar 1 teaspoons sriracha, or to your spicy level liking 1 clove garlic, minced 1 tablespoon sesame oil 3 tablespoons grapeseed oil, or olive oil Instructions In a large pot, fill with enough water to cover the pasta once added and bring to a boil
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The tomatoes could make the other ingredients wet if they sit too long, so if youre making this more than 12 hours in advance, you might leave them out, adding them to the top just before serving
We pulled our hair back into a quick ponytail, and headed out on our bikes, quietly, (as to not wake Mom and Dad), to invent new adventures and seek out the worlds tiniest wonders on a hot, mid-summer day that seemed to last forever
