Salad Dressing recipe adapted from: The Country Cook) Olive Garden Salad Copycat Recipe Equipment 1 large mixing bowl 1 set tongs 1 pint-sized mason jar 1 whisk measuring cups measuring spoons 1 sharp knife to cut vegetables Ingredients SALAD: 2 bags iceberg lettuce mix with carrots and shredded red cabbage 4-5 roma tomatoes sliced 1/2 cucumber peeled and sliced 1/2 cup red onion sliced thinly and separated into rings 3/4 cup ripe jumbo olives whole 8-10 pepperoncini or more, as desired 1/2 cup parmesan cheese freshly grated 1/2 cup Texas Toast croutons as desired (or Caesar Salad croutons) 1/2 tsp
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Dont be surprised if you see some separation
It's a reliable, go-to dressing that turns everyday salads into something special, and it works beautifully as a dip, drizzle, or finishing sauce
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