It's earthy without being too rustic, vibrant without screaming for attention
Prepare all your ingredients then mix them together in a large bowl
In a smaller bowl, mix the remaining ingredients for the dressing. cup mayonnaise, 1 tablespoon Dijon mustard, 1 tablespoon red wine vinegar, teaspoon dill pickle juice, 2 teaspoons granulated white sugar, 1/2 teaspoon salt, 1/4 teaspoon black pepper Pour the dressing over the pasta and veggies
Think puff sleeves, ruffles, milkmaid necklines, and countryside-inspired prints like florals or checksperfect for a sunny brunch day when you want to look effortless
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The old rules said no