Here are some tasty Japanese dishes you can serve with Japanese Style Potato Salad: Main Dishes: Instant Pot Japanese Chicken Curry Instant Pot Japanese Beef Curry Instant Pot Gyudon Udon Soup California Roll Instant Pot Teriyaki Chicken Instant Pot Ginger Pork Shogayaki Side Dishes: Miso Soup, Ramen Egg, Chawanmushi Enjoy Instant Pot Japanese Potato Salad~ Instant Pot Japanese Potato Salad Subscribe for Free Recipes & Tips Ingredients 3 pounds russet potatoes , peeled and roughly cut into 1-inch cubes 2 teaspoons (17.5g) fine table salt 1 teaspoons (6g) dashi powder 2 tablespoons (30ml) unseasoned Japanese rice vinegar 4 cups (1L) cold tap water 2 large or extra large eggs 45 g carrots , thinly sliced 1 (70g) small cucumber , thinly sliced and salted (45g) small white onion , finely diced and salted stalk (4.5g) green part of green onions , finely sliced 2 slices (40g) ham , diced 1 tablespoon (15g) Dijon mustard cup (125g) Japanese mayonnaise Salt and black pepper to taste Equipment Instructions Cook Cubed Potatoes and Eggs in Instant Pot : Peel and wash potatoes
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Strap Instructions: With B and 3.5mm hook, s-dc in corner of Back panel, dc in same sp as join, (ch 3, dc in sp between previous 2 sts) to desired length, sl st in top corner of cup
