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Simply turn the thermometer on
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125°C (257°F)
Calibration Adjust
comes the Hi-Temp Reduction Spatula - Rose Levy Beranbaum Signature Series
Pro-Surface Thermapen® Fridge/Freezer Simply turn the thermometer onMeasure the temperature of griddles, cooktops, hotplates, and other surfaces with higher accuracy than an infrared thermometer with our new Pro Surface Thermapen. There are no emissivity adjustments to make or infrared distance measurements to calculate. Simply open the probe and measure. Unlike separate probe and meter combinations, the Pro Surface Thermapen is calibrated "as a system" for better accuracy. With the same swivel tip as our popular bell
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