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Ships within 48 hours · Estimated delivery Aug 15 - Aug 20
Size: Cut to order
An exceptional example of aged goat cheese
the wrinkly rind that is thin gives away to a soft
Beneath the deep amber
Size: 200grIngredients: Duck Foie Gras (20%)
Tomme du Chatelard _badge_Limited_edition_ Size: Cut to orderA beautiful meeting point between two beloved Alpine styles. Made by Fromagerie Verdannet the oldest cheesemaker in Haute Savoie, founded in 1904 Tomme du Chatelard sits somewhere between a Saint Nectaire and a Tomme de Savoie. The paste is smooth, semi soft and creamy with a natural washed rind that brings gentle earthiness. Expect nutty, lightly fruity flavours with a savoury depth that speaks directly to the Alpine pastures where the cows graze.