Artesa Carneros Chardonnay Sauvignon Blanc/Verdicchio peach skin and tropical papaya

peach skin and tropical papaya

mineral water and cedar

and toffee lead to subtle notes of strawberry jam and baking spice

softened by the slightest sugar residual of this wine

with good depth to its pit and orchard fruit flavors

Artesa Carneros Chardonnay Sauvignon Blanc/Verdicchio peach skin and tropical papayaDisplays great fruit freshness, intensity, and elegance. This wines focus is primarily on aromatics, and our winemaking techniques are intended to retain the characteristic Carneros aromatic notes of lemon citrus and white blossom, while enhancing the minerality and bright, vibrant fruit flavors of citrus and stone fruit in the wine. Partial barrel and malolactic fermentation, combined with lees stirring, produces a Chardonnay with added layers of