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Full of barnyard funk
on Charlie
we were served mulled red and black fruit compote combining cinnamon
The nose leads you
stem ginger and dry wood on the finish
Cask No. 68.33 XO Full of barnyard funkCask No. 68. 33 My hearts in the Highlands Highland, Southern Wherever you are, your heart will be transported to Scotlands mountains and valleys with this teleportational tipple that embodies an 'old Highland style'. It has a fulsome and old school mix of herbal waxes, soft medical embrocation, tiger balm, lemon tea, fruit studded muesli, cough syrup, moss, lichen, damp tobacco leaf, gooseberry tart and pear cordial. Water brings a sooty edge with
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